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As a mom committed to non-toxic living, one of the biggest and most persistent battles I face is sugar. It’s not just in candy and cupcakes—it’s hiding everywhere, even in the foods marketed as “natural,” “organic,” or “vegan.” And while I’m not militant about never letting my kids have anything sweet, I’m deeply intentional about minimizing added sugar in their daily lives.
Why I Care About Sugar
Research shows that added sugar, especially in the early years of brain development, can have lasting negative impacts on children's cognition. A 2024 systematic review published in Nutrients confirmed that chronic sugar intake is linked to poorer executive function, memory, and overall cognitive performance in children and adolescents. A 2015 study found that adolescent rats who consumed high-sugar diets showed impaired learning and memory. A third study showed that the adolescent brain is uniquely vulnerable to the effects of sugar compared to adults.